Brokkoli
Brassica oleracea var. italica
Sow calabrese (the supermarket-standard broccoli) from March to June for summer to autumn cropping; transplant 30 cm apart in firm fertile soil. Broccoli is hardy (RHS H5) and reliable in UK conditions but heads bolt quickly in heat — successional sowings every 3 weeks keep the supply going. Cut the central head when buds are still tightly closed; side-shoots crop on for weeks afterwards if you keep picking. Net firmly against cabbage white butterflies through summer. Purple sprouting broccoli (the overwintering type, different cultivar group) is hardier (H6), sown in May and cropping the following February to April when little else is in season. Net pigeons in winter for sprouting types.
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