Jicama
Jicama
Pachyrhizus erosus
vegetable☀️ full-sun🪴 loam📏 medium🌡️ RHS H1b
📋Quick Facts
Water
💧💧 Average watering
Hardiness
Zone 10-12
About
Warm climate root with crisp sweet flesh; only the root is eaten.
Top tip
Warm-season crop; give a long frost-free season and harvest roots once vines begin to die back.
Also known as: Jicama, Jícama, Pachyrhizus erosus, yam bean
Pest Resilience
4/5 — Good resilience
Few pest issues in temperate climates; generally robust.
Companion Planting
Keep apart from
Visual Characteristics
🍳
Culinary
Culinary Use
Salads, stir-fries, slaws, with lime and chilli, salsas, spring rolls
The jicama year in your garden
Dispatching imaginary bots to check your garden out...
What to do now
How to Propagate
🌰Seed
EasyHardiness Zones
H1a (tender)H7 (very hardy)
RHS H1b
USDA 11–12 equivalent